Upcoming Airdates for University Place
Healthy Living Tips for Your Brain and Body
Sharlene Bellefeuille shares tips for keeping your body and brain healthy as you age.
A Painter's Color: Seen, Sampled, Suspended
Christopher Campbell discusses his journey as an artist and his interest in color.
Artist Talk: Deborah Butterfield
Deborah Butterfield, known for her horse sculptures, discusses her journey as an artist.
Women Smugglers in Early America, 1701-1754
The role of Mohawk women in the early 18th century trade.
The UW Madison and the Influenza Epidemic of 1918
Steve Oreck discusses how the deadly influenza virus was transmitted in 1918.
Introduction to Foraging: 15 Common Wild Edibles
Sam Thayer identifies common, edible, plants that are easy to find and delicious to eat.
How Museums Care for Collections and Carry Stories
Sarah Anne Carter explains how objects convey powerful stories about people and culture.
Mindfulness and the Microbiome
Richard Davidson and Jo Handelsman explore links between the microbiome and mindfulness.
Full Episode
Michael Arnold explains how solar cell efficiency increases while prices decrease.
Designing for Inclusion and Equity in the City
Edna Ely-Ledesma describes significant challenges faced by 21st century cities.
The Ocean's Most Spectacular Color Change Artists
Roger Hanlon explores how ocean species camouflage themselves.
Africa's Vibrant Arts: Past and Present
Henry Drewal discusses what can be learned about African culture through art.
New and Unique Plant Varieties
Horticulture specialist Allen Pyle showcases standout plants from 2024 trial gardens.
Diving The Flooded Mines of Baraboo's Iron Range
Tamara Thomsen and Mark Langenfeld share videos of the flooded iron mines in Sauk County.
Snakes Where We Live: The Urban Ecology of Serpents
Will Vuyk explains why snake conservation is important to Wisconsin ecosystems.
Plant Pruning Basics
Cora Borgens explains why and how to prune woody plants for optimal plant health.
The Crusade for Food Safety at the Turn of the Century
Deborah Blum joins Norman Gilliland to discuss dangerous food and beverage additives.
The 32nd Infantry Division During World War II
Mark D. Van Ells tells the history of the Midwest National Guard "Red Arrow" combat unit.
How the Suburbs Were Segregated
Paige Glotzer describes how the real estate industry shaped residential segregation.
The Global Climate Crisis and Human Health
Jonathan Patz explores using a low carbon economy to lessen climate related health risks.
Birds as Sentinels of Climate Change
Benjamin Zuckerberg explains how birds are affected by rising temperatures and drought.
History of School Lunch in Wisconsin Rural Schools
Andrew Ruis chronicles how rural schools provided lunch in the early 20th century.
Building Technology Startups in Wisconsin
Brian Wiegand discusses his journey as an entrepreneur.
The 32nd Infantry Division During World War II
Mark D. Van Ells tells the history of the Midwest National Guard "Red Arrow" combat unit.
Alzheimer's and the Gut-Brain Superhighway
Federico Rey and Barbara Bendlin discuss how the gut microbiome impacts brain health.
Private Wells and Water Quality Problems
Kevin Masarik discusses well water testing and solutions to common well water problems.
Legacy Trees and the Prairie Savanna Project
Matt Noone and Cindy Becker introduce two Dane County area community science projects.
The Making of Pioneer Wisconsin
Michael E. Stevens shares the stories of the pioneers who settled in Wisconsin.
America's Forgotten Black Pioneers
Anna-Lisa Cox discusses African American pioneer settlements in the Northwest Territory.
Neuromechanics: Concussions and Traumatic Brain Injury
Christian Franck discusses how to protect brain cells from experiencing trauma.
Shakespeare for the 21st Century
PBS Wisconsin offers a virtual lecture hall series covers a wide range of subjects, including science, economics, the environment, health, art, culture and more.
Wisconsin African Americans In Civil War
Historian Jeff Kannel shares stories of Wisconsin African American Civil War soldiers.
Treaties and Tourism in Northern Wisconsin
Katrina Phillips traces the growth of tourism and treaty rights in northern Wisconsin.
Preserving The Harvest
Becky Gutzman shows how to safely preserve your summer garden bounty for the rest of the year.
The Ethical Landscape of Human Genome Editing
Robert Streiffer explores ethical issues surrounding the manipulation of genes.
Wages for House Work: The History of a Movement
Emily Callaci describes the 1970s global network that campaigned for wages for housework.
History of School Lunch in Wisconsin Rural Schools
Andrew Ruis chronicles how rural schools provided lunch in the early 20th century.
Road Trippin': Wisconsin's Public Gardens
Mark Konlock focuses on gardens around Wisconsin and encourages you to visit them.
The Northwoods Canoe Journals of Howard Greene, 1906-1916
Martha Greene Phillips shares detailed journals and photos of her father’s canoe trips.
Cover Crops as a Nutrient Source
Laura Van Eerd explains how to use nitrogen as a nutrient source for soil.
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