Coming in January: New seasons of ‘All Creatures Great and Small,’ ‘Finding Your Roots’ and more
December 19, 2022 Leave a Comment
PBS Wisconsin is excited to kick off the new year with new seasons of old favorites. Get a preview of what’s coming in new seasons of Antiques Roadshow, Miss Scarlet and The Duke, and more – then tune in for the premieres on PBS Wisconsin or download the free PBS Video App and watch on demand!
Season 27 premieres 7 p.m. Monday, Jan. 2
Antiques Roadshow returns with an all-new season showcasing bustling appraisal events with visits to Cheekwood Estate & Gardens in Nashville, Tennessee; Idaho Botanical Garden in Boise, Idaho; Santa Fe’s Museum Hill in Santa Fe, New Mexico; Filoli in Woodside, California; and Shelburne Museum in Shelburne, Vermont.
Finding Your Roots
Season 9 premieres 7 p.m. Tuesday, Jan. 3
Blending genealogy and DNA analysis, Dr. Henry Louis Gates Jr. guides influential guests into their family trees, uncovering long buried secrets and lost ancestors.
Miss Scarlet and The Duke on Masterpiece
Season 3 premieres 7 p.m. Sunday, Jan. 8
Eliza finds herself in fresh and surprising mysteries, ranging from a disappearing magician to police corruption, as she struggles to build her detective agency.
All Creatures Great and Small on Masterpiece
Season 3 premieres 8 p.m. Sunday, Jan. 8
Change is the order of the day as professional and emotional relationships mature in the rural Yorkshire veterinary practice immortalized by author James Herriot’s charming stories.
Season 3 premieres 9 p.m. Sunday, Jan. 8
Set in 1908, this season finds Max and Oskar once again thrust into the dark underbelly of glittering Viennese society, with episodes set in a luxury fashion house, the Chinese antiquities trade and the budding world of cinema.
Season 13 premieres 7:30 p.m. Thursday, Jan. 19
Host Luke Zahm returns for another season to discover the stories and people behind our food. From coffee and community supported agriculture to cheese making and fine dining, Wisconsin Foodie introduces you to the people who grow and prepare food for a living.