Upcoming Airdates for Dook Chase: A Chef's Journey
Episode #109
Chef E.J. Lagasse cooks barbecue shrimp and shares legacy stories; deviled eggs with caviar and chips; shrimp calas; Not Your Grandmother's Gumbo.
Episode #110
A tour of the New Orleans Culinary and Hospitality Institute; paneed chicken cutlet; squid ink pasta; redfish with roasted red pepper sauce.
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