Confucius Was a Foodie Salt
FacebookRedditGoogle ClassroomEmail

Type: episode | Length: 60 MINUTES

Salt

The challenges of harvesting sea salt in Thailand's salt fields; visiting Thailand's most unusual market; cooking traditional Chinese cuisine in Bangkok.

Donate to Sign Up

Make your membership gift today

Activate Account

Only for new users: Activate Passport using your code or email address

Sign in to Passport

Already a member?
Look up my account

Need some help? Go to FAQ or visit PBS Passport Help

Need help accessing PBS Wisconsin anywhere?

Need help accessing PBS Wisconsin anywhere?