West Allis, WI
Give your cookies or gingerbread creation a name based on the flavors and decoration – and tell us about your recipe.
Double Chocolate Cookies. Simple to make, light, moist, and perfectly chocolaty. They’re a nice cross between a brownie flavor and cake texture.
Now that you survived this challenge, what words of wisdom do you have to share?
Don’t be afraid to try new things and if they don’t turn out the first time, try them again.
Tell us about how you added a Wisconsin twist.
No Wisconsin twist this time.
How did you do?