Tiffany from Eau Claire, WI (2018 Week 8: Biscuits)




Eau Claire, WI

Baking Challenge

48 Crackers

Give your biscuits a name and tell us about your recipe.

I made three flavors: Super Sea Salt, Silly Dilly Ranch, and Wonderful Wisconsin White Cheddar

Would you describe yourself as a rogue baker, or do you strictly adhere to the recipe?

I'm both. I stick to recipes until I know what I'm doing. Then watch out!

Tell us about how you added a Wisconsin twist to your creation.

My recipe calls for honey, so it is Wisconsin honey… but, naturally, I needed to include some Wisconsin cheese. Who can have crackers without cheese?!

How did you do?

Rocked it.