Tammy from De Pere, WI (2018 Week 7: Sweet Dough)




De Pere, WI

Baking Challenge

Sweet Buns

Give your creation a name – and tell us about your recipe.

Chelsea Buns – I used Paul Hollywood's recipe and they are delicious.

Now that you’ve survived this challenge, what words of wisdom can you share?

I was very worried about the dough because after I had everything in, it hadn't come together. I don't know if I converted the oz. wrong or what. I ended up adding at least another cup of flour and they still turned out good, so don't be afraid to add more flour so your dough is workable.

Tell us about how you added a Wisconsin twist.

My Wisconsin twist is the butter and milk.

How did you do?

Pleasantly satisfied.