Rebecca from Stevens Point, WI (2017 Week 3: Bread)




Stevens Point, WI

Baking Challenge

Chocolate Bread

Give your bread a name and tell us about your recipe.

Chocolate Cranberry Twist; Standard white yeast bread; layered with butter, dark chocolate and cranberries; rolled, twisted, then baked.

Would you describe yourself as a rogue baker, or do you strictly adhere to the recipe?

Mini-Rogue most days!

Tell us about how you added a Wisconsin twist to your bread creation.

Added Wisconsin dried cranberries to the filling.

How did you do?

Pleasantly satisfied.