Lydia from Fond Du Lac, WI (2018 Week 3: Tarts)




Fond Du Lac, WI

Baking Challenge

Designer Fruit Tart

Give your tarts a name based on the flavors and decoration – and tell us about your recipe.

Orange & Brandy Tart

Now that you survived this challenge, what words of wisdom do you have to share?

Make the candied orange peels BEFOREhand. It will save you a lot of time if you make the rest of it later and you can do other things throughout the rest of the day!

Tell us about how you added a Wisconsin twist.

I added brandy in the chocolate mousse and the orange compote to really bring that flavor into the tart.

How did you do?

Rocked it.