Passport
Baker
Joelle
Location
Madison, WI
Baking Challenge
Treacle Tart
Give your tarts a name based on the flavors and decoration – and tell us about your recipe.
Terrace Treacle Tart
Now that you survived this challenge, what words of wisdom do you have to share?
Make sure that you have enough golden syrup before you begin baking.
Tell us about how you added a Wisconsin twist.
Instead of the lattice top in Mary Berry’s recipe, I covered my tart with a sunburst from the chairs at the Memorial Union Terrace
How did you do?
Pleasantly satisfied.
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