Green Bay, WI
Hidden Design Cake
Give your cake a name based on the ingredients and decoration – and tell us about the origin of your recipe.
Chocolate Raspberry for the Cows
Tell us about your proudest moment – or humble failure – in this week’s baking challenge.
The cakes looked really good as they were going into the oven (as if the cow spots would actually work), but they weren’t as intricate as I had hoped. Big air pockets as well.
Describe how you added a Wisconsin twist to your creation.
I included locally made butter. I also attempted the cow splotch pattern on the inside.
How did you do?
Totally failed … and still laughing.