Ada from Wausau, WI (2018 Week 5: Pies)




Wausau, WI

Baking Challenge

American Pie

Give your pie a name based on the ingredients and decoration.

Raspberry/Blackberry Wisconsin Pie

Tell us about your proudest moment – or humble failure – in this week’s baking challenge.

My proudest moment was when, after baking, my cut design still looked like how I had cut it! Some of the juice from the raspberries leaked out onto the crust, but I am still happy with the appearance!

Describe how you added a Wisconsin twist to your creation.

My Wisconsin twist is the fresh, locally-picked raspberries and blackberries, and the cut Wisconsin state with the heart in the middle.

How did you do?

Absolutely lovely.