Give your cake a name based on the ingredients and decoration – and tell us about the origin of your recipe.
"Old Fashioned" Drizzle Cake. I decided to make a cake based on Wisconsin’s unofficial state cocktail.
Tell us about your proudest moment – or humble failure – in this week’s baking challenge.
My proudest moment is that my drizzle is good enough to drink! I’ve never made an Old Fashioned before, and it worked out well.
Describe how you added a Wisconsin twist to your creation.
Based on the unofficial state cocktail, the Old Fashioned.
How did you do?