Give your bread a name and tell us about your recipe.
BBQ Chicken, Bacon and Cheese Flatbread
Would you describe yourself as a rogue baker, or do you strictly adhere to the recipe?
Strict Baker, Rogue Cook
Tell us about how you added a Wisconsin twist to your bread creation.
I added Kretsch’s Honey from Whitelaw, WI to the flatbread dough.
How did you do?