Passport
Baker
Chloe
Location
Stratford, WI
Baking Challenge
Petits Fours
Have fun giving your creation a name and please describe your recipe.
Assorted Petits Fours.
Tell us about your creation's final texture after baking. Are you happy with it?
Not exactly happy about it. They were very sticky.
Detail how you added a Wisconsin twist to your flavors or presentation.
I didn’t.
How did you do?
It’s not pretty, but it’s edible.
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